I'm in Hello! magazine My Raspberry & Almond Clafoutis recipe for Kallo soya milk is featured in Hello! magazine
Kallo Soya Milks I’ve been asked by Kallo to be their soya expert for their new range of Organic Soya Drinks.
reviews of my new book! Waitrose Weekend magazine calls my new book "Simply delicious", and Vegetarian Living and Taste Italia have run extracts of recipes "that the whole family can enjoy".
chocolate birthday cake
This Chocolate Birthday Cake recipe from my new book, Simply Gluten-Free & Dairy-Free, was inspired by one my sister made for her husband’s birthday. It’s light and moist, with dark truffley chocolate flavours and a rich, creamy icing, all covered with sweetly sharp raspberries.
This tart is taken from my new book Simply Gluten-Free & Dairy-Free. It might look hard – but it's actually incredibly simple to make. Simple and utterly stunning!
If you long to eat a gluten-free & dairy-free cherry pie, look no further!
Here you'll find mouth-watering recipes I've created for various diets, particularly gluten-free, wheat-free and dairy-free ones, as well as information on different ingredients available, the diets you may be advised to follow, stockists you may find useful and organizations and associations you may find helpful.
If you suffer from eczema, asthma, hayfever, headaches or migraines; if you feel bloated or nauseous, or suffer from IBS or coeliac disease; if you experience mood and energy swings; or if you feel tired all the time with ME or Chronic Fatigue Syndrome, I hope this website will help you. Packed full of clear, easy-to-follow information and recipes to inspire you, I hope you'll be able to alleviate the symptoms of your allergies and intolerances and start to make a real difference to your health and wellbeing.